Breadmaking has a lot of rules for many distinct steps in the process, and kneading is supposed to be the simple part. There are no precise measurements and no delicate shaping of the dough — you just ...
You can use the same bowl, the same spoon, the same flour, and the same recipe card, and somehow the dough still feels ...
Not long ago, I was chatting with one of our regular customers, and he made an interesting point. We were lamenting the state of the world when he said that we don't appreciate the choices available ...
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