LONDON--(BUSINESS WIRE)--Technavio’s latest report on the global industrial food extruder market provides an analysis on the most important trends expected to impact the market outlook from 2017-2021.

JINAN, SHANDONG, CHINA, May 27, 2026 /EINPresswire.com/ — As food manufacturers review new equipment plans and production line upgrades for 2026, MINGDE food ...

In this interview, AZoM talks to Dr.-Ing. M. Azad Emin, Chair of Food Process Engineering at Karlsruhe Institute of Technology, about his team's research within the field of sustainable foods, and the ...

Consumers want more from plant-based meat alternatives, from taste to texture and affordability. Could understanding the extrusion process deliver on all three? After some years of rapid growth, the ...

WEST LAFAYETTE, Ind. − Progress in the food science industry was made this week with the donation of an extruder machine to Purdue University, making it the only university in the country to have this ...