Guinness, the popular Irish stout, is typically poured in two stages - PAUL CHINN/GETTY When it comes to a pint of the black stuff, no bartender worth their salt would dare forego the sacred ritual of ...
“Yes, [Guinness is] better overall in Ireland,” said Brendan Bowers, a bartender/server at Sully’s. He said Guinness in the U.S. is close to matching that in Ireland, but if the two-part pour isn’t ...
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