Buying matcha doesn’t have to be confusing. Here’s the gist: Matcha is made from shade-grown green tea leaves, ground into a fine powder that you whisk directly into water (or lattes, or baked goods). If you’re drinking it, invest in the good stuff. You’ll taste the difference. If you’re baking, save your money. https://cooks.io/4gEPzhi | Cook's Illustrated